Cocktail Party Menu

Party platters (pick two)

included in the $105 menu Items are not available on other menus.

Charcuterie tray- cured meats and cheeses with crackers and assorted treats

Pistachio crusted goat cheese balls with honey

Hummus tray- house made hummus, crudite & pita

Our “FAMOUS” smoked tuna dip, served with jalapenos & tortilla chips

Caprese tray with heirloom tomato/buffalo mozzarella/basil balsamic glaze & assorted cured meats

Hors d’oeuvres (pick two)

included in the $105 menu Items are not available on other menus.

Blackened & grilled shrimp skewers with chipotle & key lime sauce

Chilled shrimp cocktail

Caribbean chicken skewers with mango sauce

Blackened chicken skewers with andouille

Vegetable kabob- zucchini, squash, mushroom & peppers

Savory artichoke, crab & spinach puff pastry

Asparagus & mushroom parmesan

Meatball & mozzarella garlic bread stack

Additional Inspirations (pick one)

for the $125 menu Items are not available on other menus.

Island chicken with coconut rice

1/2 Lobster with honey mustard

Bacon wrapped stuffed shrimp with lemon beurre blanc

Blackened grouper with grits or skillet Mac-n-cheese

Pulled pork, skillet Mac-n-cheese stack with BBQ sauce

Pulled chicken, skillet Mac-n-cheese stack with BBQ sauce

Blackened ribeye with garlicky mashed potatoes

Desserts

Classic bread pudding with pecan bourbon sauce, pecans & vanilla ice cream

Key lime pie

Tiramisu

Banana pudding

Chocolate lava cake with vanilla ice cream & chocolate sauce

Menu A

Charcuterie tray- cured meats and cheeses with crackers and assorted treats

Pistachio crusted goat cheese balls with honey

Hummus tray- house made hummus, crudite & pita

Our “FAMOUS” smoked tuna dip, served with jalapenos & tortilla chips

Caprese tray with heirloom tomato/buffalo mozzarella/basil balsamic glaze & assorted cured meats

Blackened & grilled shrimp skewers with chipotle & key lime sauce

Chilled shrimp cocktail

Caribbean chicken skewers with mango sauce

Menu B

Filet mignon- pan seared with a cabernet infused beef reduction or mushroom sauce.

Add- crab meat, grilled shrimp, shrimp scampi, oscar, broiled or stuffed lobster tail

Caribbean lobster tail- broiled or stuffed served with drawn butter or lemon butter.

Wild caught salmon cakes with lemon burre blanc.

The set – up

Buffet set – up: menu sign, trays, utensils & black spandex linens

Service ware set – up: clear plastic disposable hors d’oeuvre, appetizer, salad plates, plastic utensils & white paper napkins

Staffing: Professional Chef, assistant(does not include table service or table set – up)

Add server – includes table set – up plating food, table service & clean up

Mediterranean Style Menu

$125 Per Serving

Greek style food so good you will think Yia-Yia is in the kitchen. Abundant selection of seafood, free range chicken and New Zealand Lamb-Chops- a favorite family style dinner with our beach visitors. 

Taco Bar featuring Baha Fish Tacos with Fresh Toppings

$95 Per Serving

This menu is a family favorite for poolside parties, spring breaks and of course Taco Lovers! Fish tacos are a local favorite but Chef is a taco connoisseur and loves all things delicious when it comes to tacos. Served two ways, pre-made tacos displayed on our beautiful Taco boards or Family style make your own.

Low Country Boil Menu

$95 Per Serving

Cajun style shrimp, sausage, corn & potatoes with melted butter for dipping. YUM YUM!! Kick it up a notch by adding Fresh crawfish (in season), blue crab (in season) or snow crab. You can also add low country sides like Pulled pork, Jambalaya or Grandma’s creamy Mac-n- cheese…but please-don’t slap Grandma!

Chef’s Tasting Menu

$135 Per Serving

Our Chef’s Tasting menu provides a tasting of many of our local cuisines and specialties. It also allows the Chef to take advantage of fresh Seafood ingredients. You choose the journey and the Chef will help you choose a wine pairing that will go along with each portion of the evening. 

Wedding Party and Formal Event Menu

Prices Vary

Upgrade your formal 30A dinner party with our private chef cooking and plating everything from your kitchen. Perfect for beach homes hosting all types of wedding parties! This more formal style menu is a great choice for in-home dinner parties and formal seated dinner events from your vacation rental. 

Cocktail Parties / Horsderve Menu

$85-125 Per Serving

Take your cocktail party to the next level with our private chef services. Choose between a variety of appetizers, party platters, ala cart entrees and deserts. 

Hook & Cook Menu

$95-$125 Per Serving

You hook’em and I’ll cook’em! Chef will debone and portion your catch, and then cook it right in your vacation home. Blackened, grilled or pan fried with your choice of sides & dessert. 

Bartending and Other Available Add-On Services

Take your private event or vacation to another level by adding one these extra 30A Vacation Chef services! Hire our experienced bartending team, stock the fridge by ordering extra grocery’s for chef to bring with him, or add a next day breakfast (or brunch) for chef to prepare while making dinner. 

Local Panhandle Classics Menu

$135 Per Serving

Thanks to it’s coastal location in the Panhandle of Florida, the Emerald Coast offers a little bit of everything. Southern style sides, fresh caught grouper, snapper and our prized locally caught blue crab and Gulf Shrimp.  This menu gives you a taste of our local favorites and my Grandmother’s take on low country cuisine